The Heart of Budapest

HOTEL DISCRIPTION

This superior hotel project with intended 240 guest rooms is presently under construction.

Only the very best materials and state of the art techniques will be used for the reconstruction of this unique historical building. They will meet the standards necessary to classify the hotel as a „Green Hotel”.

Some of the main features will be:

  • 265,715 sq. ft. total floor space, incl. a 21,527 sq. ft. health- and wellness spa with the latest fitness equipment and a 11,377 sq. ft. conference center
  • Oxygenated airflow
  • Oxygen recovery units
  • Solar- and rainwater utilization
  • Large covered lobby and courtyard
  • Guestrooms will be categorized into Superior-Rooms, Wellness- and Penthouse Suites
  • Internationally recognized interior designers and architects will create an atmosphere of wellbeing in a „home away from home”.
  • Hotel lobby and courtyard will show constantly changing art exhibitions
  • A magnificent ballroom, completely restored to its former royal grandeur

Guest and visitors can take advantage of all these amenities. The business facilities will meet any international standard and international personnel will assist in any possible way.

The „Red Pepper” Nightclub will attract not only hotel guests but also local visitors. The ballroom can be booked for small and large events and the splendor of the facility will add excitement to weddings, birthdays and company gatherings. It will make any festivity an experience of a lifetime.

Parking will be hassle free in the underground parking garage avoiding the search for parking space long the street. From the parking garage, guests and visitors can reach the hotel lobby easily by elevator.

Rooms/Suites No. of Rooms/Suites Sizes
Emperor’s Suite 1 882 sq. ft.
King’s Suite 1 882 sq. ft.
“Sissi” Suite 1 861 sq. ft.
“Stephan Suite” 1 764 sq. ft.
Wellness Suites 20 516 – 699 sq. ft.
Suites 36 344 – 484 sq. ft.
Junior Suites 37 333 – 484 sq. ft.
Double Rooms 128 258 – 344 sq. ft.
Penthouses 16 301 – 495 sq. ft.

Project Brochure